Mon-Thu 11am-10pm
Fri 11am-11pm
Sat 12pm-11pm
Sun 12pm-10pm (Dinner menu only)

3411 Washtenaw Ave.
Ann Arbor, MI 48104
(next to Arborland Mall)

(734) 971-0484

Calendar

Spring Events

EASTER SUNDAY BRUNCH BUFFET

SPRING GRADUATIONS

We are now taking reservations for UM (4/29) and EMU (4/22) spring graduation weekends. We fill up fast so please reserve soon. Chris and our Catering team can help with your party planning needs at your place or ours.


SICILIAN COOKING DEMO

Sunday, April 23 @ 2:30pm
Please join us for a casual afternoon cooking demonstration “Lezioni di Cucina Stile Siciliana” with Paesano’s Sous Chef Drew and Manager Alina as we they present some of Italy's culinary and regional history.

Watch Drew prepare an iconic Sicilian dish (Farsumagru), enjoy a glass of wine and learn some Italian from Alina. Cost $35.00 pp. Reservations please.

The menu for the day will be:
~ Sicilian Semolina and Sesame Bread
~ Citrus and Fennel Salad with Olives
~ Farsumagru (Sicilian stuffed Beef Roll)
~ A specially selected Sicilian Wine


TUSCAN WINE DINNER

Wednesday, April 26th, 6:30pm
We’re hosting a special Spring Tuscan winemaker’s dinner featuring the wines of the Cantalici Winery from Tuscany. Special Guest - Carlo Cantalici and Angela Butini will be joining us from Italy and sharing their wines. Chef Dave will prepare a 4-course Tuscan dinner to match. Cost is $75 per person and includes a $5 voucher toward the purchase of Cantalici wine that night. Reservations please.


WINE SOCIAL

Wednesday, May 3rd, 6-7:30pm
We will be having our next Wine Social in May. The walk around wine tasting will feature the fine Italian wines of Marc De Grazia. More info to come.


MOTHER’S DAY BRUNCH BUFFET

Sunday, May 14th
Our annual Easter Brunch Buffet features over 25 classic entrees (breakfast and lunch), Italian specials, salads, side dishes, assorted breakfast breads, mini muffins, fruit trays, and assorted desserts. Brunch is available from 11am - 3pm. Our dinner menu will be used from 2pm - 8pm. Reservations please.